Pomegranate Sparkler Cocktail
The addition of a drizzle of trendy Pama liqueur gives the champagne a refreshing hint of fruitiness. A beautiful, light cocktail to serve before dinner.
Makes 1 cocktail
- 1 tbsp. Pama Pomegranate Liqueur
- 1/2 cup cold brut champagne
- Garnish: raspberries or pomegranate seeds
- Fill a champagne flute with champagne. Drizzle in the Pama and stir gently to blend.
- Drop in a raspberry or two as garnish (or use fresh pomegranate seeds when they're in season).